| Author | Message | ||
| sparkler Unregistered guest |
I just made a lovely large pot of vegetable soup and then added in some mild curry powder and was just wondering if the curry may have been a mistake. Ingredients listed were rice cereal, Tumeric, Coriander, Fenugreek, Cumin, Salt, Chilli. Are any of these ingredients likely to cause problems with glutamate sensitivity? | ||
| Roy Piwovar Unregistered guest |
sparkler, Sounds like a good idea to me. http://www.spreadhealthfoods.com/Content/Neuroprotective.htm |
